COOKING WITH CAITLIN: CHANA MASALA

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Caitlin is my oldest friend. We grew up on the same street and were pretty much inseparable for much of our childhood. We lost touch after high school but reunited… 

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ROASTED VEGETABLE SALAD WITH POMEGRANATE & A HORSERADISH VINAIGRETTE

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*Recipe adapted from Sprouted Kitchen // serves 6 SALAD: 3/4 lb brussel sprouts, halved 3/4 lb cauliflower florets 3 cups kabocha squash, peeled, seeded and cubed into bite sized pieces 2tbsp safflower… 

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VEGETABLE RAMEN

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Recipe adapted from BEARD & BONNET 1 package GF rice noodles 8 cups sodium free vegetable broth 1/4 cup Tamari GF soy sauce 2  Tbsp grated or minced ginger 4… 

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BLACK BEAN AND SWEET POTATO TACOS

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These are so yummy and so easy. I LOVE them as is or you can add a little meat for the carnivores at the table. I have made them with… 

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