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Pear, Arugula and Blue Cheese Salad

07.02.2013 Leave a Comment

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Recipe adapted from Donna hay Salad: 1 small whole grain  baguette, sliced and grilled 4-6 cups arugula or mixed greens of choice 2 baby fennel, thinly sliced 2 pears, thinly sliced… 

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Filed Under: Breakfast/Brunch, Dinner, Lunch, On The Side, Salads, Vegetarian Tagged With: arugula, balsamic, balsamic vinegar, blue cheese, dressing, fennel, honey, mixed greens, olive oil, pear, pears, salad, whole grain

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My name is Isobel Nicole Winters. I’m an artist, daydreamer wife and momma. Welcome to our story, sharing great food, great moments & great love.

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