LENTIL SALAD WITH MUSTARD, TOMATO AND RADISH

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Recipe adapted from IT’S ALL GOOD This week Poppy and I are staying with Granny and Grandad at a beautiful cottage they rented on Baptiste lake near Bancroft. We are… 

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ROASTED VEGETABLE SALAD WITH POMEGRANATE & A HORSERADISH VINAIGRETTE

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*Recipe adapted from Sprouted Kitchen // serves 6 SALAD: 3/4 lb brussel sprouts, halved 3/4 lb cauliflower florets 3 cups kabocha squash, peeled, seeded and cubed into bite sized pieces 2tbsp safflower… 

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