Hello again! Sorry for the silence over here but I needed a bit of a break to focus on “real life”. Poppy has grown so much in the past few…
HOPPY EASTER 2015
WILD RICE WITH SAUSAGE, MUSHROOMS, WHITE WINE AND PARMESAN
This dish came about one night as I was craving risotto but didn’t want white rice or to fuss over trying to create a risotto dinner with the wild rice…
CHICKPEA, SUNFLOWER, AVOCADO MASH ON DOUBLE TOASTED RYE
I have been feeling totally uninspired in the kitchen lately. It’s such a frustrating feeling. I LOVE food. I LOVE to cook. So what’s the problem? Why can’t I just…
GINGER PUMPKIN MOLASSES MUFFINS WITH RUM SOAKED RAISINS
These are so good. They are more of a treat than a healthy snack but that hasn’t stopped them from disappearing from my kitchen in less than 2 days! Every…
BAKED SQUASH WITH POTATOES, MUSHROOMS AND EGGS
So it’s cold outside. Like freezing cold. Too cold to go out and play cold. Pipes freezing kinda cold….(if you live in a rental with really crap pipes). It’s the…
PUMPKIN RUGELACH
I made rugelach for the first time a few months ago. Since then I haven’t been able to stop thinking of all the delicious fillings you could make them with….
A SIMPLE STEW WITH SAUSAGE AND POTATO
Today Toronto was hit with a ton of snow. It was one of those days where you just want to curl up under a nice fuzzy blanket and read a…
FACES
HONEY SWEETENED GINGER LIME CURD
A few weeks back I had a large amount of limes come into my possession (thanks dad!). We were spending the week at his place; when I mentioned I needed a…
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