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ROASTED CHICKPEA & BROCCOLI BURRITO

06.05.2013 Leave a Comment

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This was the perfect thing to feed my exhausted husband after he finished a long day of portaging a canoe all over the city for Amici’s Canoeheads For Kids event…. 

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Filed Under: Breakfast/Brunch, Dinner, Lunch, Snacks, Vegan, Vegetarian Tagged With: bake, broccoli, burrito, canoe, chickpea, chili powder, garlic, kids, olive oil, onion, oven, portaging, red pepper, smoked paprika, soy sauce, spice blend, thug kitchen

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My name is Isobel Nicole Winters. I’m an artist, daydreamer wife and momma. Welcome to our story, sharing great food, great moments & great love.

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